Welcome and FA0904 in short

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsScientific

Abstract

Nanotechnology can give impetus to industries no longer competitive, as well as cultivate totally new industries. In spite of the potential, most examples of nanotechnology in packaging in specific can be found outside of Europe. To enhance Europe's competitiveness, top level research and development work is needed. We have to overcome various barriers by providing and generating information on nanotechnology, and by verifying that various claims are justified. Public trust and acceptance are the factors determining the success of nanotechnology in packaging. Our goal is to promote awareness among the public and authorities on the safe use of nanomaterials for food packaging. European Commission published January 2011 a new regulation on food contact plastic materials. New technologies that engineer substances in particle size that exhibit properties differing from those at a larger scale should be assessed on a case-by-case basis as regards their risk until more is known. This Action aims at exploiting the potential of polymer nanotechnology in the area of food packaging treating (PNFP) in a complete way the needs of the users, such as health, environment, taste, cost and the specific requirements of the industry. The idea is to look at the life cycle of the PNFP by the combined efforts of research and industrial groups. The Action will identify the barriers that prevent the successful development of PNFP and will indicate the strategies to proceed further. The goal of WG 1 is to consider new polymer nanomaterials for food packaging, breakthroughs and knowledge likely leading to success. This workshop helps indicating the areas of nanotechnology with significant activities. This Action requires also an interdisciplinary approach. Therefore, the Otaniemi Campus with a community of over 32.000 people and featuring a mix of research organizations, academic institutions and companies from start-ups to multinational corporations is an appropriate location for this workshop. With this, also on behalf of VTT, I would like to welcome You all to this workshop.
Original languageEnglish
Title of host publicationNovel nanostructured polymeric materials for food packaging and beyond
Subtitle of host publicationInternational Workshop: Book of Abstracts
PublisherVTT Technical Research Centre of Finland
Pages9-9
Number of pages1
ISBN (Electronic)978-951-38-7605-0
ISBN (Print)978-951-38-7604-3
Publication statusPublished - 2011
EventNovel nanostructured polymeric materials for foodpackaging and beyond: International Workshop - Espoo, Finland
Duration: 15 Sep 201116 Sep 2011

Publication series

NameVTT Symposium
PublisherVTT
Number270
ISSN (Print)0357-9387
ISSN (Electronic)1455-0873

Workshop

WorkshopNovel nanostructured polymeric materials for foodpackaging and beyond
CountryFinland
CityEspoo
Period15/09/1116/09/11

Fingerprint

nanotechnology
food packaging
nanomaterials
industry
packaging
polymers
multinational corporations
educational institutions
research institutions
research and development
engineers
particle size
plastics

Cite this

Vähä-Nissi, M. (2011). Welcome and FA0904 in short. In Novel nanostructured polymeric materials for food packaging and beyond: International Workshop: Book of Abstracts (pp. 9-9). VTT Technical Research Centre of Finland. VTT Symposium, No. 270
Vähä-Nissi, Mika. / Welcome and FA0904 in short. Novel nanostructured polymeric materials for food packaging and beyond: International Workshop: Book of Abstracts. VTT Technical Research Centre of Finland, 2011. pp. 9-9 (VTT Symposium; No. 270).
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Vähä-Nissi, M 2011, Welcome and FA0904 in short. in Novel nanostructured polymeric materials for food packaging and beyond: International Workshop: Book of Abstracts. VTT Technical Research Centre of Finland, VTT Symposium, no. 270, pp. 9-9, Novel nanostructured polymeric materials for foodpackaging and beyond, Espoo, Finland, 15/09/11.

Welcome and FA0904 in short. / Vähä-Nissi, Mika.

Novel nanostructured polymeric materials for food packaging and beyond: International Workshop: Book of Abstracts. VTT Technical Research Centre of Finland, 2011. p. 9-9 (VTT Symposium; No. 270).

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsScientific

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N2 - Nanotechnology can give impetus to industries no longer competitive, as well as cultivate totally new industries. In spite of the potential, most examples of nanotechnology in packaging in specific can be found outside of Europe. To enhance Europe's competitiveness, top level research and development work is needed. We have to overcome various barriers by providing and generating information on nanotechnology, and by verifying that various claims are justified. Public trust and acceptance are the factors determining the success of nanotechnology in packaging. Our goal is to promote awareness among the public and authorities on the safe use of nanomaterials for food packaging. European Commission published January 2011 a new regulation on food contact plastic materials. New technologies that engineer substances in particle size that exhibit properties differing from those at a larger scale should be assessed on a case-by-case basis as regards their risk until more is known. This Action aims at exploiting the potential of polymer nanotechnology in the area of food packaging treating (PNFP) in a complete way the needs of the users, such as health, environment, taste, cost and the specific requirements of the industry. The idea is to look at the life cycle of the PNFP by the combined efforts of research and industrial groups. The Action will identify the barriers that prevent the successful development of PNFP and will indicate the strategies to proceed further. The goal of WG 1 is to consider new polymer nanomaterials for food packaging, breakthroughs and knowledge likely leading to success. This workshop helps indicating the areas of nanotechnology with significant activities. This Action requires also an interdisciplinary approach. Therefore, the Otaniemi Campus with a community of over 32.000 people and featuring a mix of research organizations, academic institutions and companies from start-ups to multinational corporations is an appropriate location for this workshop. With this, also on behalf of VTT, I would like to welcome You all to this workshop.

AB - Nanotechnology can give impetus to industries no longer competitive, as well as cultivate totally new industries. In spite of the potential, most examples of nanotechnology in packaging in specific can be found outside of Europe. To enhance Europe's competitiveness, top level research and development work is needed. We have to overcome various barriers by providing and generating information on nanotechnology, and by verifying that various claims are justified. Public trust and acceptance are the factors determining the success of nanotechnology in packaging. Our goal is to promote awareness among the public and authorities on the safe use of nanomaterials for food packaging. European Commission published January 2011 a new regulation on food contact plastic materials. New technologies that engineer substances in particle size that exhibit properties differing from those at a larger scale should be assessed on a case-by-case basis as regards their risk until more is known. This Action aims at exploiting the potential of polymer nanotechnology in the area of food packaging treating (PNFP) in a complete way the needs of the users, such as health, environment, taste, cost and the specific requirements of the industry. The idea is to look at the life cycle of the PNFP by the combined efforts of research and industrial groups. The Action will identify the barriers that prevent the successful development of PNFP and will indicate the strategies to proceed further. The goal of WG 1 is to consider new polymer nanomaterials for food packaging, breakthroughs and knowledge likely leading to success. This workshop helps indicating the areas of nanotechnology with significant activities. This Action requires also an interdisciplinary approach. Therefore, the Otaniemi Campus with a community of over 32.000 people and featuring a mix of research organizations, academic institutions and companies from start-ups to multinational corporations is an appropriate location for this workshop. With this, also on behalf of VTT, I would like to welcome You all to this workshop.

M3 - Conference abstract in proceedings

SN - 978-951-38-7604-3

T3 - VTT Symposium

SP - 9

EP - 9

BT - Novel nanostructured polymeric materials for food packaging and beyond

PB - VTT Technical Research Centre of Finland

ER -

Vähä-Nissi M. Welcome and FA0904 in short. In Novel nanostructured polymeric materials for food packaging and beyond: International Workshop: Book of Abstracts. VTT Technical Research Centre of Finland. 2011. p. 9-9. (VTT Symposium; No. 270).