Original language | English |
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Pages (from-to) | 355-356 |
Journal | Cereal Foods World |
Volume | 50 |
Issue number | 6 |
Publication status | Published - 2005 |
MoE publication type | B1 Article in a scientific magazine |
Whole grains and health: An AACC international perspective
Len Marquart, Julie Miller Jones, Kaisa Poutanen
Research output: Contribution to journal › Article › Scientific