Whole grains, phytoestrogens, and health

Kaisa Poutanen; Kirsi Liukkonen; Herman Adlercreutz

Whole grains, phytoestrogens, and health

Kaisa Poutanen, Kirsi Liukkonen, Herman Adlercreutz

Research output: Chapter in Book/Report/Conference proceeding › Chapter or book article › Scientific › peer-review

Original language	English
Title of host publication	Whole-Grain Foods in Health and Disease
Editors	Len Marquart, Joanne L. Slavin, R. Gary Fulcher
Publisher	American Association of Cereal Chemists (AACC)
Pages	259-268
ISBN (Print)	9781891127298, 1891127292
Publication status	Published - 2002
MoE publication type	A3 Part of a book or another research book

Cite this

@inbook{c8a9264cd88f4f02b09e5fe94c934588,

title = "Whole grains, phytoestrogens, and health",

author = "Kaisa Poutanen and Kirsi Liukkonen and Herman Adlercreutz",

note = "CA2: BEL4 CA: BEL",

year = "2002",

language = "English",

isbn = "9781891127298",

pages = "259--268",

editor = "Len Marquart and Slavin, {Joanne L.} and Fulcher, {R. Gary}",

booktitle = "Whole-Grain Foods in Health and Disease",

publisher = "American Association of Cereal Chemists (AACC)",

address = "United States",

}

Whole grains, phytoestrogens, and health. / Poutanen, Kaisa; Liukkonen, Kirsi; Adlercreutz, Herman.
Whole-Grain Foods in Health and Disease. ed. / Len Marquart; Joanne L. Slavin; R. Gary Fulcher. American Association of Cereal Chemists (AACC), 2002. p. 259-268.

Research output: Chapter in Book/Report/Conference proceeding › Chapter or book article › Scientific › peer-review

TY - CHAP

T1 - Whole grains, phytoestrogens, and health

AU - Poutanen, Kaisa

AU - Liukkonen, Kirsi

AU - Adlercreutz, Herman

N1 - CA2: BEL4 CA: BEL

PY - 2002

Y1 - 2002

M3 - Chapter or book article

SN - 9781891127298

SN - 1891127292

SP - 259

EP - 268

BT - Whole-Grain Foods in Health and Disease

A2 - Marquart, Len

A2 - Slavin, Joanne L.

A2 - Fulcher, R. Gary

PB - American Association of Cereal Chemists (AACC)

ER -