Whole grains, phytoestrogens, and health

Kaisa Poutanen, Kirsi Liukkonen, Herman Adlercreutz

Research output: Chapter in Book/Report/Conference proceedingChapter or book articleScientificpeer-review

Original languageEnglish
Title of host publicationWhole-Grain Foods in Health and Disease
EditorsLen Marquart, Joanne L. Slavin, R. Gary Fulcher
PublisherAmerican Association of Cereal Chemists (AACC)
Pages259-268
ISBN (Print)9781891127298, 1891127292
Publication statusPublished - 2002
MoE publication typeA3 Part of a book or another research book

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